BLOG

Monday, June 6, 2016

Home » » Taco Monday

Taco Monday

Make your fresh guacamole and salsa while your tortilla dough rests.

Related Posts:

  • Polish Mustard When we finally do leave city life for a more serene lifestyle, the one thing I'll miss terribly is food shopping in the city.We'll have to stock up on staples from our favorite little markets and bodegas.Tonite I'm making Joe a real Polish dinner.He is so excited for brats & cabbage.Mustard … Read More
  • Recipe: "Leftover" Chicken Pot Pie This is only "leftover" chicken pot pie because I use the chicken soup from earlier in the week.  This is a fast prep, and 45 minutes to bake. When you make a chicken soup, use ingredients that you think you'll like in a pot pie later. For example, I love to put a big bunch of spinach in my… Read More
  • Holly Crab Photo: Joe Kowalski Chris and Joe picked up food from Holly Crab, the new place on Comm Ave. It's a big Cajun crab boil, with the bibs and gloves. It's good. I hope they make it. Good luck, Holly Crab! hollycrab.com/allston … Read More
  • Cheers I usually feel too old for Refuge Cafe. Every time I go in there I can't help but think of how it used to look as Herrell's, such an Allston landmark.But the young barista made the hell out of a hot chocolate for me today.This was like a hot fudgey milkshake.Well done.  … Read More
  • One Please Taking myself out for a late lunch at Osaka in Brookline.Sushi is gorgeous. … Read More